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Job Responsibilities- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.- Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required.- Work together with the kitchen te ...
Job Duties:- Prepare and cook complete meals or individual ?dishes and foods- Prepare and cook special meals for clients as ?instructed by Chef- Help supervise kitchen helpers and apprentices- Oversee subordinate personnel in preparation, ?cooking and handling of food- May plan menus, determine size of food portions, ?estimate food requirements and costs, and monitor and o ...
